I have really been enjoying a simple salad with the lettuce and a bit of finely shredded cabbage and some orange.  I usually take the zest off the orange and add it to the salad, then peel the orange and chop fairly small.  Put in the lettuce, the shredded cabbage, some good olive oil, salt and pepper to taste and a splash of our Verjuis or a light vinegar.  This week we have Lemon Verbena in the box which you can chop a bit of, quite finely, and add to the salad for an additional citrusy boost.