Eatwell Farm

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Summer Squash/Zucchini Chocolate Chip Cookies

1 egg, beaten½ cup butter, softened ½ cup brown sugar 1/3 cup honey 1 tbsp. vanilla extract 1 cup white flour 1 cup whole wheat flour ½ tsp baking soda ¼ tsp salt ¼ tsp cinnamon ¼ tsp nutmeg 1 cup finely shredded zucchini 12 oz chocolate chips

Preheat oven to 350. Combine egg, butter, sugar, honey, and vanilla in a large bowl. In a separate, small bowl, combine flours, baking soda, salt, cinnamon, & nutmeg. Blend into liquid mixture. Stir summer squash/zucchini into other ingredients. Mix well. Drop by spoonful onto greased baking sheet & flatten with the back of a spoon. Bake 10-15 min. Makes about 2 dozen cookies.

from Animal, Vegetable, Miracle by Barbara Kingsolver