Comments for Eatwell Farm

Comment on Firehouse Bistro Butternut Squash Risotto by Heather

Heather — Wed, 13 Feb 2013 18:07:33 +0000

Delicious recipe. We left the skin on squash – it is soft & tender, plus gives you extra nutrition without the added work of peeling. We also used mushroom stock.
Thanks for sharing.

Comment on Moving a little dirt… by Chris Belony

Chris Belony — Fri, 25 Jan 2013 15:47:21 +0000

I have to say that for the past few of hours i have been hooked by the impressive articles on this site. Keep up the good work.

Comment on Watermelon Radish Chips with Cumin Salt by Sherice Gilliard

Sherice Gilliard — Wed, 23 Jan 2013 15:43:48 +0000

i love to munch potato chips because they taste great.`

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Comment on Who Are We? by Gluten Dairy Free Cherry Double Chocolate Zucchini Muffins « Gluten Free Friendly Foods

Wed, 23 Jan 2013 04:09:56 +0000

[...] gluten free baking adventures started with this recipe after receiving zucchini in my CSA box for over two months. The recipe has simple ingredients that you find in your everyday household. I [...]

Comment on Consequences by Nikole Callnan

Nikole Callnan — Tue, 22 Jan 2013 00:17:30 +0000

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Comment on New Year Resolution… Good Home Cooked Food by Jennie

Jennie — Mon, 31 Dec 2012 22:04:35 +0000

Yum! Looking forward to this box.

Tatsoi recipe for anyone else who was stymied: http://recipes.howstuffworks.com/tatsoi-vegetable-recipe.htm

I think I’m most excited about the red cabbage. I adore red cabbage, raw or cooked!

Comment on Market by Dana Fankhauser

Dana Fankhauser — Tue, 18 Dec 2012 15:54:11 +0000

Do you sell and ship your Bolero flour?
I’m looking for good flour that is easier to digest.

Thank you for your help.

Dana Fankhauser

Comment on Okra Update by Mir Muhmmad Ali

Mir Muhmmad Ali — Sun, 16 Dec 2012 11:57:53 +0000

Dear Sir

I am Glad to see that Your Farm is Producing healthy Food for peoples
No doubt Agriculture is a best profession .
I am a Farmer as well and i do Grow so many Crops Inculding okra

thanks
Regards :
Mir Muhmmad Ali
Hyderabad ,pakistan

Comment on Flour People Rejoice! by Phillip

Phillip — Tue, 04 Dec 2012 15:53:30 +0000

This flour is amazing! This weekend Kistina and I made pancakes using the new flour and they were nuttiest, most delicious tasting pancakes I have had in quite some time

Comment on Dark Chocolate Rosemary Ice Cream by Barney Veer

Barney Veer — Mon, 03 Dec 2012 04:13:43 +0000

Dark chocolates and milk chocolates are the best. ..

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